Marshmallow Tea CupsSo cute!

 Marshmallow Tea Cups are dainty little delicacies are simple to make and are a hit at little girls birthday parties.  Here’s how!

Recipe Photo

 Marshmallow Tea Cups are dainty little delicacies are simple to make and are a hit at little girls birthday parties.  Here’s how!

serves
12
time needed
prep
ingredients
5
difficulty
Easy
rating (click to rate)
4.2 based on 22 ratings, click to rate

Ingredients

  • 250 grams Tic Toc Biscuits
  • 34 grams Musk Lifesavers
  • 250 grams Marshmellows pink and white
  • 200 grams Freckles
  • 3 tbsp Icing Sugar

Method

  1. Line a tray with baking paper and place the Tic Toc biscuits down icing side up.
  2. In a small bowl or cup, mix together the icing sugar with just enough water to make a pliable but not runny icing.
  3. Using a teaspoon, place a tiny dot of icing in the middle of the Tic Toc biscuits, and add a marshmallow.
  4. Then add another dot of icing on top of the marshmallow and add the freckle.
  5. Using a very sharp knife, carefully cut the Lifesavers in half.
  6. Using the icing to gently stick the the 'handles' to the teacup.

Notes

Recipe Hints and Tips:

  • Marshmallow Tea Cups are not suitable to freeze.
  • This recipe is best made on the morning before serving.
  • Store in an air tight container (not in the fridge!).
  • Instead of the freckle, sprinkle some Flake or chocolate on top for a cappuccino look.

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